Cork & Vine
Walker Bay Estate in Stanford

Stanford · Wine farm

Walker Bay Estate

Walker Bay Estate is a family-owned wine and brewing destination below the Klein River Mountains near Stanford. The property brings Walker Bay wines and Birkenhead Brewery together at one cellar-door stop, with guided tastings and an on-site restaurant serving contemporary South African food. Visitors can choose wine or beer tasting, dine on the estate and enjoy the surrounding vineyard and mountain setting during the farm’s published daily opening hours.

DirectionsVisit website ↗

The place

About Walker Bay Estate

Walker Bay Estate is a family-owned wine and brewing destination below the Klein River Mountains near Stanford. The property brings Walker Bay wines and Birkenhead Brewery together at one cellar-door stop, with guided tastings and an on-site restaurant serving contemporary South African food. Visitors can choose wine or beer tasting, dine on the estate and enjoy the surrounding vineyard and mountain setting during the farm’s published daily opening hours.

Highlights

  • Walker Bay wines and Birkenhead craft beer on one estate
  • Guided wine and beer tastings
  • Restaurant below the Klein River Mountains

Tasting experiences

  • Guided Walker Bay wine tasting
  • Birkenhead beer tasting

Good to know

  • Stunning Views
  • Indoor Tasting
  • Great Food

Before you go

Plan your visit

Farm information can change. Confirm important details with the farm before travelling.

Opening hoursSunday-Saturday 10:00-17:00
AddressR326, Stanford, Western Cape
Farm website ↗Directions ↗

Take Cork & Vine with you

Visiting Walker Bay Estate?

Use the mobile app to check in, log what you taste, save favourites and build your Cork & Vine Passport.

Official store links are not yet available.
Download on the App StoreGet it on Google Play

Keep discovering

Explore more in Stanford

Discover more wine farms in the region.

View the region →
Springfontein Wine Estate in StanfordStanford

Springfontein Wine Estate

Stanford

Springfontein is a Stanford wine estate on distinctive limestone-rich soils, with hospitality centred on the ULUMBAZA Wine Bar(n). Visitors can taste the estate’s range, buy wine and settle in for an à la carte meal or daily special in a relaxed farm setting. The bar is open daily and does not require reservations, although booking is recommended for meals. The separate Wortelgat wine-dining experience is seasonal and reservation-only, so its availability should be checked independently.

Help us keep Cork & Vine useful

Something not quite right?

Farm details can change. Let us know if anything needs updating.

Report farm information